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Thursday, 19 May 2011

Nasi Lemak / Coconut Steamed Rice

I Love to eat Nasi Lemak but I can't find good Nasi Lemak where I stay.So I cooked Nasi Lemak with Ayam Goreng Berempah,Dry Curry Pork,Rendang Chicken



Wednesday, 18 May 2011

Steamed Lotus Leaf Glutinous Rice with Smoked Oysters

When I want to eat Lotus Leaf Rice will always think of Orna Golf Resort Chinese Restaurant, since now in KL only remember the taste.So I decided to cook myself Steamed Lotus Leaf Glutinous Rice with Smoked Oyster.
 Ingredients ; Garlic , Ginger , Shallots , Dried Shrimps , Dry Chestnuts , Shitake Mushrooms , Smoked Oyster , Diced Chicken , Soaked Glutinous Rice ( 6 Hours or Overnight ) , Fish Sauce , Soy Sauce , Shaoxing Wine .
 Soaked Lotus Leaf  for about 6 Hours.
 Bamboo Steamed Rack on Stove.
 Stir Fry all Ingredients & placed it in the Lotus Leaf.
Wrapped the Rice in the Lotus Leaf & put it in the Bamboo Steamed Rack.Steamed for 45 minutes.
 Cooked Steamed Lotus Leaf Glutinous Rice with Smoked Oyster.

It really tasted good we finish it.... Good !